Want to learn all of the tips and tricks to creating an amazing Charcuterie Board, that will really WOW your guests? Well, then you've come to the right place!
During this class, we will cover everything from how to choose your ingredients, cut/style cheese and fruit to make it aesthetically pleasing, how to fold salami and make salami roses, and step-by-step guidance on how to put together a great charcuterie board to help you become the Hostess with the Mostest.
Each class includes a 12-inch round cheese board, fine cheeses, charcuterie, step-by-step guidance, take home "tips and tricks" guide, and a raffle entry for a chance to win an item at the end of the class.
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