WINE PAIRING DINNERS AT OLD BARN WINERY
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Winemaker, Gus Wilson, and Chef, Trent Pruitt
Join us for an unforgettable multi-course wine pairing dinner at Old Barn Winery, an intimate evening where fine wine and inspired cuisine come together.
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Wonderful Pairing
Guided by winemaker Gus Wilson, guests will enjoy a thoughtfully curated progression of Old Barn Winery wines, each selected to showcase balance, character, and uniqueness. Every pour is paired course-by-course with an elevated menu crafted by Trent Pruitt, celebrated for his culinary artistry as chef at the Historic West Jefferson Hotel restaurant.
An Experience
Throughout the evening, Gus and Chef Trent will share insights into the winemaking and culinary process—why each pairing works, how flavors are built, and the inspiration behind the menu—creating a relaxed, interactive dining experience. Expect seasonal ingredients, refined Southern touches, and pairings designed to surprise and delight.
Set against the warm, rustic charm of Old Barn Winery, this exclusive dinner is perfect for food and wine lovers looking to savor an evening of exceptional flavors, thoughtful conversation, and mountain hospitality. Seating is limited for an intimate experience.
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