Signed in as:
filler@godaddy.com
Our newest Riesling offers a delicate off-dry profile, emphasizing vibrant citrus and ripe stone fruit aromas and flavors. The balance of acidity and subtle sweetness allows these bright notes to shine, a refreshing contrast to sweeter styles. It's an ideal pairing for creamy white cheeses or high-quality prosciutto.
Old Barn Blanc carries a bright, yet crisp acidity, with layers of green apple and pear notes. It pairs great with ceviche, fish and chips, or a fresh garden salad. A white wine that is best enjoyed chilled, and of course - with friends.
An elegant white wine that provides a high level of creaminess without the punchy oak profile that commonly is revealed in this style of Chardonnay. Layers of fruit flavors meld with a softness that coats the palate, extending from start to finish. Take notes of the complexities that develop as you taste the first Chardonnay produced at OBW.
Aromatics of fresh peaches, summer melon, and grapefruit burst from the glass of our Viognier. This wine is dry, crisp, refreshing and, most importantly, easy to share. An excellent choice to pair with grilled chicken or pork.
Our first Petite Sirah exemplifies what this varietal can do on its own. A dry red wine, carrying moderate tannins while finishing with layered dark fruit flavors. Stylistically this wine was made to allow the nuances to shine in the glass rather than letting the oak to take the reigns.
Railroad Red offers all of the components that one would desire to experience in a dry, red wine. Dark fruit flavors work with the oak profile to create a wonderfully balanced wine that can be enjoyed year-round.
A new take on an original Old Barn Winery favorite. Ray’s Red has bright aromas of blackberry and plum with a sweet vanilla and caramel oak profile. Pair it with a smoked brisket sandwich or braised pork dishes for a delicious experience.
Aged in French Oak barrels for 12 months, our first Old Vine Zinfandel follows a perfect balance of oak profile and ripe red fruit flavors. We are excited for you to try this medium-bodied red wine that pairs wonderfully with rich, hearty meals
Our estate-grown Blueberry Wine highlights the High Country’s ideal climate for cultivating exceptional blueberries. This delightful wine evokes the nostalgia of savoring fresh, juicy berries while drifting along the river. With a perfect balance, it offers a more sophisticated twist on traditional sweeter styles. Like a serene river journey, each sip unfolds a winding path of flavors.
Old Barn’s first estate-grown Niagara has the same heavenly, sweet aroma it had the day it was harvested; tropical fruits, candied lemon, and ripe melon grace the nose. On the palate, the residual sugar balances the natural acidity from the grape, resulting in a beautifully long pineapple finish.
Our Blackbeary wine is back! Displaying hues of dark purples, with flavors of freshly made blackberry cobbler, this wine is flat-out jammy.
Deliciously sweet while still maintaining a balanced mouthfeel, Just Peachy is a wine that can be enjoyed anytime regardless of the season. Fresh peach aromas lead to ultra ripe fruit flavors that linger on your palate.
Appalachian Mountain Brewery / Cidery Collab
An off-dry blend of seasonal fruits and Old Barn wine.
We offer several non-alcoholic options including TÖST, non-alcoholic sangria, and bottled sodas.
Please enter your email address to be added to our weekly newsletter email list. You will be the first to learn about events, classes, new wines, and opportunities.