A white grape varietal that was developed in 1948, Symphony offers a wide range of floral aromatics such as orange peel and apricot with a hint of lemon zest. Off-dry with soft tannins, this wine is perfect to pair with smoked salmon, grilled chicken, or dishes that have a little heat.
Old Barn Blanc carries a bright, yet crisp acidity, with layers of green apple and pear notes. It pairs great with ceviche, fish and chips, or a
fresh garden salad. A white wine that is best enjoyed chilled and of course - with friends.
Our Sauvignon Blanc boasts a wide range of tropical fruit aromas and flavors. Grapefruit and lime zest are most prevalent on the nose, with an approachable tannin structure on the palate. finishing with fresh pineapple accents.
Aromatics of fresh peaches, summer melon, and grapefruit burst from the glass of our Viognier. This wine is dry, crisp, refreshing, and most importantly, easy to share. An excellent choice to pair with grilled chicken or pork.
Aromatics of grapefruit, lemon drop, and peach peel are at the forefront of this inviting Riesling. This off-dry white wine with a beautifully long finish is picnic-perfect.
Our inaugural Pinot Noir carries gentle aromatics of cherry and raspberry with a hint of hibiscus. Light profiles of toasted oak meld with a beautiful array of red fruit flavors, followed by a long, smooth finish.
Fresh, aromas of medium-toasted American oak highlight espresso and toffee then a finish with dark fruit flavors such as fig and
A red blend comprised of Cabernet Sauvignon, Cabernet Franc, and Zinfandel, Ray’s Red releases fragrances of toffee and cedar with undertones of spice. This medium-bodied wine pays homage to the original landowner where the winery currently resides.
Railroad Red offers all of the components that one would desire to experience in a dry, red wine. Dark fruit flavors work with the oak profile to create a wonderfully balanced wine that can be enjoyed year-round.
Our first red blend aged in Bourbon barrels showcases how oak aging influences aromatics and taste. Toffee, caramel, dark cherry, and blackberry are prevalent on the nose followed by a deep, rich mouth feel. A wide array of flavors develop as the wine opens up in the glass.
Medium-bodied and beautifully balanced, the Cabernet Franc tantalizes the palate with bright, red fruit flavors of cherry and raspberry. The oak profile brings hints of vanilla, followed by a long, blackberry finish.
Sweet and juicy, with a vibrant garnet color, this wine brings fresh summer flavors to your glass. Candied red fruit flavors emerge on your palate, finishing with a slightly tingly sensation. A wine perfect to amplify your next brunch, or chill to enjoy on the river.
Hop forward and sneakily similar aromatics to a glass of your favorite crisp brew, this wine may get you wondering which is which. A blend of symphony and Viognier come together to form a unique drinking experience for the hop enthusiast.
Lighter bodied and elegant, our dry Rosé refreshes the palate with crisp notes
of pomegranate and light raspberry. A wine perfect to pair with pizza or a white sauced noodle dish such as fettucine alfredo.
Our sangria flavors are always changing, but consistently delicious!
We offer several non-alcoholic options including TÖST, non-alcoholic sangria, and bottled sodas.